Potato Soup
Potato Soup is an moderately easy dinner. Made with 4 medium baked potatoes, 2 slices bacon, 1/2 c. celery, chopped, 1/2 c. green onion with tops, thinly sliced and 1 can chicken broth, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Remove skin from potatoes and mash.
Cook bacon until crisp; crumble.
Discard all but 1/2 teaspoon drippings in pan.
Chop celery and onions.
Add chicken broth, milk, mashed potatoes, celery, onions, garlic, salt and pepper to drippings in pan.
Bring to a boil.
Simmer 10 minutes.
Stir in sour cream and bacon.
Ladle soup into bowls and shred cheese on top.
π· Perfect Pairings
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