Potato Soup
Potato Soup is an easy dinner. Made with 4 large white potatoes, 1 tsp. salt, 1/4 tsp. black pepper, 1/4 tsp. cajun seasoning and 1/2 large can milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cube potatoes and cover with water, about 2 inches above the potatoes.
Cook until potatoes start to get tender; put milk and tablespoon of butter in.
Add salt, pepper and Cajun seasoning. Cook until potatoes get tender and juice gets thick.
If juice doesn't get thick, thicken with flour and water.
Some potatoes will not cook and thicken on juice.
π· Perfect Pairings
Complete your meal with these
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