Potato Soup
Potato Soup is an moderately easy dinner. Made with 8 potatoes, 2 stalks celery, chopped, 2 carrots, chopped, 1 medium onion, chopped and 1 (8 oz.) cream cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil piece of beef.
When about half done, put in one-half cup of rice.
When rice is done, take scant teacup flour, one egg, one-half teaspoon baking powder and make soft batter. Drop into broth with a spoon.
In that put one small onion and about six whole cloves.
Salt and pepper to taste and cook a few minutes.
π· Perfect Pairings
Complete your meal with these
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