Potato Salad
Potato Salad is an moderately easy dinner. Made with 2 lb. potatoes, 4 oz. (approximately) mayonnaise, 2 long strips celery, 1/2 small onion and 4 oz. dill relish or cubes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes until tender.
Peel and cut into bite-size pieces.
(You may want to leave skin on.)
Chop onions and celery. Add to potatoes along with mayonnaise and dill relish.
Add salt and pepper to taste.
Add sprinkle of Creole seasoning to taste.
π· Perfect Pairings
Complete your meal with these
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