Potato Lefse
Potato Lefse is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with c. mashed and riced potatoes, c. butter, c. whipping cream, . sugar and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
When potatoes are cooked add butter while mashing, then rice
Add the cream, sugar and salt
Cool for about 2 hours in refrigerator
Add the flour
From into balls
Roll thin and bake on lefse griddle
Makes about 12 to 15
Best served with butter, cinnamon and sugar.
π· Perfect Pairings
Complete your meal with these
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