Potato Cream Soup
Potato Cream Soup is an easy dinner. Made with 2 c. diced cooked, peeled potatoes, 2 tsp. worcestershire sauce, 1/4 tsp. dry mustard and 1 pkg. cream soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, stir potatoes, Worcestershire sauce and dry mustard into cream soup.
Heat gently, stirring frequently.
Do not boil.
Makes 4 (1 cup) servings.
π· Perfect Pairings
Complete your meal with these
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