Potato Cheese Soup
Potato Cheese Soup is an moderately easy dinner. Made with 4 potatoes, peeled and diced, 1 c. celery, chopped, 1 small onion, chopped, 1 carrot, diced and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil first four ingredients in water until tender, about 30 minutes.
Drain.
Add soup, milk, parsley, salt, pepper and cheese.
This is great on a cold, wintery day.
It can be easily doubled or tripled.
Better make lots of it because everyone loves it.
π· Perfect Pairings
Complete your meal with these
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