Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. frozen shredded hash browns, 1 (8 oz.) carton sour cream, 1 or 2 cans cream of chicken soup, 1/2 c. milk and 1/2 c. melted butter or margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place thawed hash browns in a 13 x 9-inch (or larger) baking dish.
Combine next 7 ingredients and pour over hash browns. Sprinkle corn flake crumbs evenly on top. Drizzle 1/4 cup margarine over corn flake crumbs and bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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