Pot Roast and Gravy

Pot Roast and Gravy

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Pot Roast And Gravy is an moderately easy dinner. Made with 1 sirloin tip roast, 2 cans french onion soup, 2 cans cream of mushroom soup, 2 cans water and 1 packet brown gravy, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Combine both soups, water and gravy mix.

Blend well.

Season roast with salt, pepper and butter to taste.

Put roast in roasting pan and add soup mixture.

Bake at 350Β° for 1 1/2 to 2 hours or until roast is tender.

🍷 Perfect Pairings

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