Poppy Seed Egg Noodles

Poppy Seed Egg Noodles

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Poppy Seed Egg Noodles is an easy dinner. Made with 2 qt. water, 1 tsp. salt, 8 oz. thin or medium egg noodles, 1 tbsp. butter and 2 tbsp. poppy seeds, preferably toasted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large pot, bring water and salt to a boil.

Add noodles and cook, uncovered, until al dente (4 to 8 minutes, depending on size).

Melt butter in pot in which noodles were cooked.

Return noodles to pot and add poppy seed, tossing gently to mix.

Makes 4 servings.

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