Pockets of Pizza
Pockets Of Pizza is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with (10 oz.) refrigerated pizza crust, mozzarella cheese, shredded, italian sausage, pepperoni and bell peppers, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Unroll refrigerated pizza crust.
Press out to a 15 x 10-inch rectangle.
Cut into four pieces.
Top one side of dough with shredded Mozzarella cheese along with your favorite pizza toppings.
Fold dough over filling.
Pinch and seal edges.
Place on lightly greased baking sheet.
Bake at 425Β° for 10 minutes or until golden brown.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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