Plain Doughnuts
Plain Doughnuts is an moderately easy dinner. Made with 4 c. flour, 1 tsp. salt, 1 tsp. soda, 2 tsp. cream of tartar and 1 egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat egg slightly.
Add sugar and shortening.
Sift dry ingredients together.
Add alternately with milk to make a soft dough.
Fry in hot fat at 350Β°.
Cut and twist into figure eights. Great with maple syrup.
π· Perfect Pairings
Complete your meal with these
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