Pizza Casserole
Pizza Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 lb. sausage, 1 large onion, 2 cans tomato soup and 1 1/2 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook meat until meat is done.
Stir in tomato soup and water. Boil noodles in salt water until done.
Place half of the noodles in casserole.
Next, add layer of meat and then sprinkle with oregano.
Continue with another layer of noodles, meat and oregano.
Put shredded Cheddar or cheese slices on top.
Bake at 350Β° for about 20 minutes.
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