Pinch Coffeecake
Pinch Coffeecake is an easy dinner. Made with 1 pkg. white or whole wheat parker house rolls, 2 c. brown sugar, 1 box instant butterscotch pudding mix, 2 sticks butter, melted and nuts (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Put rolls in Bundt pan.
Sprinkle with sugar and pudding. Dribble butter over all.
Let rise overnight.
Cook for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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