Pesto with Pasta
Pesto With Pasta is an moderately easy dinner. Made with 2 c. fresh basil leaves, 4 garlic cloves, peeled and chopped, 1 c. pignoli nuts, 1 c. quality olive oil and 1 c. freshly grated parmesan cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pesto
Combine the basil, garlic and nuts in the bowl of a food processor and chop. Leave the motor running and add the olive oil in a slow, steady stream. Shut off water; add the cheeses, pinch of salt and pepper to taste. Process briefly to combine ingredients.
π· Perfect Pairings
Complete your meal with these
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