Persimmon Cookies
Persimmon Cookies is an moderately easy dinner. Made with 1 c. sugar, 1 egg, 2 c. flour, 1 c. raisins and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream together sugar, egg, oil and persimmon pulp (remove top of fruit and blend on high speed in blender).
Mix and add rest of the ingredients.
Drop from teaspoon to cookie sheet.
Bake at 400Β° until brown, about 10 minutes.
Recipe may be doubled.
π· Perfect Pairings
Complete your meal with these
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