Peppered Rib Eye Steaks
Peppered Rib Eye Steaks is an moderately easy dinner. Made with 2 1/2 tsp. freshly ground black pepper, 1 tbsp. dried thyme, 1 1/2 tsp. salt, 4 1/2 tsp. garlic powder and 1 1/2 tsp. lemon pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 7 ingredients.
Brush steaks with oil; rub with pepper mixture.
Cover and chill 1 hour.
Grill, covered with grill lid, over medium high heat (350 -400Β°) 8 to 10 minutes on each side or to desired doneness.
Garnish, if desired.
Yield
6 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment