Pepper Steak with Rice
Pepper Steak With Rice is an impressive dinner you can prepare in about 1 hour 20 minutes. Made with . lean beef round steak, 1/2 inch thick, . paprika, garlic, crushed, . butter or margarine and c. green onions with tops sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Sprinkle steak with paprika and allow to stand while preparing other ingredients.
Cook steak and garlic in butter until meat is brown.
Add onions and green peppers; continue cooking until vegetables are wilted.
Add tomatoes and broth; cover and simmer about 15 minutes.
Blend water with cornstarch and soy sauce.
Stir into steak and cook until thickened.
Serve over rice.
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