Pepper Steak
Pepper Steak is an moderately easy dinner. Made with 2 tbsp. flour, 1/4 tsp. salt, dash of pepper, 1 1/2 lb. round steak (3/4-inch thick) and 2 tbsp. shortening, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and seasonings.
Pound into meat with meat hammer or edge of heavy saucer.
In skillet brown meat in shortening.
Pour off fat.
Add soup and ketchup.
π· Perfect Pairings
Complete your meal with these
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