Pecan Streusel Coffee Cake
Pecan Streusel Coffee Cake is an easy dinner. Made with 1- 27 1/4 oz. pkg. cinnamon streusel cake mix and 1/2 c. dairy sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Prepare cake mix according to the package directions, except stir the sour cream into the prepared batter.
Spread about two thirds of the batter into a greased and floured 13-inch x 9-inch x 2-inch pan.
Sprinkle batter with the streusel mix from the package.
Carefully spread with the remaining batter.
Sprinkle with reserved nut topping.
Bake at 350Β° for 35 to 40 minutes, or until inserted toothpick comes out clean.
Cool slightly in pan. Prepare glaze from the cake mix according to the package directions and drizzle over the warm coffee cake.
π· Perfect Pairings
Complete your meal with these
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