Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, 2/3 c. sugar, 1/2 tsp. salt, 1/3 c. butter or margarine, melted and 1 c. light or dark corn syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Beat eggs, sugar, salt, butter and syrup with rotary beater.
Stir in nuts.
Pour into frozen pie crust shell.
Bake 40 to 50 minutes or until filling is set.
π· Perfect Pairings
Complete your meal with these
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