Peas and Dumplings

Peas and Dumplings

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Peas And Dumplings is an moderately easy dinner. Made with 1 can peas (small, firm type), 1 can water, 1 stick butter, 1 can biscuits, cut in quarters and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Empty peas into medium-size pan.

Add can of water.

Bring to a boil.

Drop in pieces of biscuits, one at a time.

Reduce heat to low.

Cook until dumplings are done, approximately 10 minutes. Remove from heat.

Add butter, salt and pepper.

Serve.

🍷 Perfect Pairings

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