Peanut Butter Roll
Peanut Butter Roll is an easy dinner. Made with 2 1/2 c. white sugar, 1/3 c. water, 2/3 c. corn syrup, 2 egg whites and powdered sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, water and syrup in a deep pan, boil until hard ball stage.
Slowly pour over the beaten egg whites.
Beat with electric mixer until it gets pretty thick and loses some of its gloss.
Sprinkle some powdered sugar on countertop and pour out candy.
Knead several times.
Roll out and spread peanut butter on it, roll it up and slice.
π· Perfect Pairings
Complete your meal with these
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