Peanut Butter Pie
Peanut Butter Pie is an moderately easy dessert you can prepare in about 1 hour 54 minutes. Made with c. sugar, . cornstarch, . all-purpose flour, . salt and c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In saucepan, stir together sugar, cornstarch, flour and salt. Gradually add milk.
Cook; stir over medium-high heat until thickened and bubbly.
Reduce heat; cook and stir 2 minutes longer.
Remove from heat.
Stir about 1 cup of mixture into egg yolks.
Return all to saucepan.
Return to heat.
Bring to a gentle boil, stirring constantly.
Cook and stir 2 minutes more. Remove from heat; stir in peanut butter until smooth.
Pour into pastry shell; cool.
Cover and refrigerate.
Garnish with whipped cream or topping.
πΉ Reeseβs & Oreo Peanut Butter Lasagna!?
πΉ Reeseβs & Oreo Peanut Butter Lasagna!?
πΉ Reeseβs & Oreo Peanut Butter Lasagna!?
π· Perfect Pairings
Complete your meal with these
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