Peanut Butter Pie
Peanut Butter Pie is an moderately easy dinner. Made with 3 oz. cream cheese, softened, 1 1/4 c. smooth peanut butter, 1 c. powdered sugar, 1/2 c. milk and 8 oz. frozen whipped topping, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl with electric mixer, combine cream cheese, peanut butter, sugar and milk.
Beat until smooth.
Gently fold in whipped topping.
Pour into pie shell.
Freeze 4 to 6 hours.
π· Perfect Pairings
Complete your meal with these
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