Peanut Butter Oatmeal Cookies
Peanut Butter Oatmeal Cookies is an moderately easy dinner. Made with 1/2 c. jif creamy peanut butter, 1 c. crisco, 2 c. granulated sugar, 2 tsp. vanilla and 3 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 375°.
Blend Jif, Crisco and sugar.
Add milk, vanilla and eggs; mix well.
Stir in combined dry ingredients, then add rolled oats and raisins and mix thoroughly.
Drop by teaspoonfuls onto greased baking sheets.
Bake at 375° for 12 to 15 minutes or until cookies are lightly browned around edges. Cool on cookie sheets 2 to 3 minutes, then remove to racks to finish cooling.
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