Peanut Butter Brownies
Peanut Butter Brownies is an moderately easy dinner. Made with 3/4 c. (1 1/2 sticks) butter, melted, 3/4 c. creamy or crunchy peanut butter, 1 3/4 c. sugar, 2 tsp. vanilla extract and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease 13 x 9 x 2-inch baking pan. Add peanut butter to melted butter in large bowl; stir until peanut butter melts.
Stir in sugar and vanilla.
Beat in eggs. Add flour, baking powder and salt; beat well.
Remove 1 3/4 cup batter; stir cocoa into this part.
Spread cocoa batter in prepared pan; spread remaining peanut butter batter over top. Bake 30 minutes or until brownies begin to pull away from sides of pan.
Cool completely in pan.
Cut into bars.
Makes about 3 dozen.
π· Perfect Pairings
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