Peanut Butter and Fudge Ice Cream Pie
Peanut Butter And Fudge Ice Cream Pie is an moderately easy dinner. Made with 1 (6 oz.) graham cracker crust, 1/2 c. creamy peanut butter, 1/4 c. honey, 1 qt. vanilla ice cream, softened and 1/2 c. cashews, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix peanut butter and honey.
Stir mixture into softened ice cream.
Spoon half of mixture into crust.
Sprinkle half of nuts and fudge topping over ice cream.
Spoon remaining ice cream into crust and again sprinkle with remaining cashews and fudge topping. Freeze overnight.
π· Perfect Pairings
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