Paul's Sangria
Paul'S Sangria is an moderately easy dinner. Made with 1 gal. burgundy, 1 oz. lemon juice, 8 tbsp. sugar, cinnamon (optional) and 1/2 large can frozen orange juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well and serve over ice.
π· Perfect Pairings
Complete your meal with these
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