Pat's Fruit Tart
Pat'S Fruit Tart is an moderately easy dinner. Made with 1 (18 oz.) pkg. pillsbury refrigerated sugar slice and bake cookies, 8 oz. pkg. cream cheese, softened, 1/3 c. sugar, 1/2 tsp. vanilla and assorted fruit (strawberries, bananas, cherries, grapes, kiwi, pineapple), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice cookie dough.
Line in ungreased 14-inch pizza pan or 2 small quiche pans, overlapping slightly.
Bake at 275Β° for 12 minutes.
π· Perfect Pairings
Complete your meal with these
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