Pat's Brother's Perfect Biscuits

Pat's Brother's Perfect Biscuits

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Pat'S Brother'S Perfect Biscuits is an easy dinner. Made with 4 c. self-rising flour, 2 c. powdered milk, 1/4 to 1/3 c. oil and 2 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 425Β°.

Mix all ingredients together.

Use 1/4 cup oil if the humidity is low or 1/3 cup if the humidity is high. Knead a few minutes.

Pinch off biscuit size pieces. Dip in flour to coat. Bake on a greased cookie sheet for 15 minutes.

Brush butter on top if desired.

🍷 Perfect Pairings

Complete your meal with these

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