Pastor's Hot Spiced Chili

Pastor's Hot Spiced Chili

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Pastor'S Hot Spiced Chili is an impressive dinner. Made with 2 lb. ground beef, 2 medium onions, chopped, 2 cloves garlic, minced, 1 (6 oz.) can tomato paste and 1 qt. tomato juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine ground beef, onions and garlic in large Dutch oven. Cook until beef is browned, stirring to crumble meat.

Drain off pan drippings.

Add remaining ingredients, mixing well.

Cook, uncovered, over low heat 1 1/2 hours, stirring occasionally. Remove bay leaves.

Yields 2 1/2 quarts.

🍷 Perfect Pairings

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