Pasta with Grilled Chicken, Goat Cheese, Spinach and Sun-Dried
Pasta With Grilled Chicken, Goat Cheese, Spinach And Sun-Dried is an moderately easy dinner. Made with 6 tbsp. olive oil, 2 tbsp. fresh lemon juice, 1 tsp. dried basil, 1 tsp. dried oregano and 1 lb. boned and skinned chicken breasts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a mixing bowl, stir together 2 tablespoons olive oil with lemon juice, basil and oregano.
Add chicken breasts.
Turn to coat evenly and marinate about 30 minutes.
Preheat the grill or broiler.
Cook pasta until al dente.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment