Pasta Garden Salad
Pasta Garden Salad is an moderately easy dinner. Made with 1 (16 oz.) pkg. tri-colored pasta, 1 (16 oz.) pkg. broccoli, cauliflower and carrots, 2 envelopes good seasons italian salad dressing mix, 1 c. sliced pitted black olives and 1/2 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook pasta as directed; drain.
Rinse pasta with cold water and drain.
Run cold water over frozen vegetables in strainer until thawed.
Drain.
Prepare salad dressing mix as directed on envelope.
π· Perfect Pairings
Complete your meal with these
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