Parmesan Sausage Wraps
Parmesan Sausage Wraps is an easy dinner. Made with 1 (8 oz.) can crescent dinner rolls, 1/3 c. grated parmesan cheese, 16 cocktail or vienna sausages, 1/4 c. milk and 1 tsp. sesame seed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 375°.
Grease cookie sheet.
Separate dough into 8 triangles.
Cut each in half lengthwise to make 16 long triangles. Place 1 sausage on shortest side of each triangle.
Roll up, starting with shortest side.
Dip in milk; place on cookie sheet. Sprinkle with sesame seed.
Bake at 375° for 10 to 14 minutes until golden brown.
Remove immediately and serve warm.
Makes 16 appetizers.
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