Pam's Crescent Roll Cheese Danish
Pam'S Crescent Roll Cheese Danish is an moderately easy dinner. Made with 2 cans crescent rolls, 2 (8 oz.) pkg. cream cheese, 1 c. sugar, 1 tsp. vanilla and 1 beaten egg yolk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Press 1 can crescent rolls in bottom of large, greased pan. For the middle mix cream cheese, sugar, vanilla and beaten egg yolk.
Spread on rolls.
Top with another can of crescent rolls and brush with beaten egg white.
Top with a mixture of brown sugar, cinnamon and chopped pecans.
Let sit before baking.
Bake at 350Β° for 30 minutes.
Let cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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