Name: 烤箱炖菜
Ingredients: 2 lb. 炖牛肉; 3 芹菜茎，切; 4 to 5 胡萝卜，切块; 2 洋葱，切; 1 box 冷冻豌豆; 1 can 番茄汁（大罐）; 切土豆; 3 tbsp. 木薯粉; 2 tbsp. 糖; 盐和胡椒

烤箱炖菜

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烤箱炖菜是一顿比较简单的晚餐。 Made with 2 lb. stew beef, 3 celery stalks, cut, 4 to 5 carrots, cut, 2 onions, cut and 1 box frozen peas, this recipe delivers authentic, satisfying flavors.一个永远不会让人失望的大众取悦。