Oven-Roasted Italian Salmon with Caesar Salad

Name: Oven-Roasted Italian Salmon with Caesar Salad
Prep time: 20 min
Cook time: 15 min
Yield: 3
Ingredients: 1 tablespoon coconut sugar; 1 tablespoon smoked paprika; 1 teaspoon grated orange zest; 2 teaspoons dried oregano; 1 teaspoon ground cinnamon; 1/2 teaspoon sea salt; 1 tablespoon olive oil; 3 (3 ounce) salmon fillets; 1 head lettuce, chopped, or as needed; 2 tablespoons apple cider vinegar; 1 tablespoon olive oil; 5 teaspoons spicy brown mustard; 1 clove garlic, minced; 1 pinch salt; 1/2 cup croutons, or to taste

⏱️ Ready in 35 min 🥄 Prep 20 min 🔥 Cook 15 min 👥 3 servings 👁️ 5 views

A sweet-smoky, moist, oven-roasted salmon texture served on a bed of delicious and refreshing Caesar salad.

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🔗 Recipe adapted from AllRecipes

#Salad #Caesar Salad #Baked #Roasted #Under 1 Hour #Dinner

📊 At a Glance

Prep 20 min

Cook 15 min

Serves 3

Difficulty Hard

Nutrition Facts

Servings per recipe 3

Serving size 1 serving

Amount per serving

Calories 332

% Daily Value*

Total Fat 20.6g 26%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 607mg 26%

Total Carbohydrate 17.6g 6%

Dietary Fiber 4.1g 15%

Total Sugars 8.3g

Protein 20.3g 41%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat the oven to 400 degrees F (200 degrees C).

Line a baking pan with aluminum foil.

Mix coconut sugar, paprika, orange zest, oregano, cinnamon, and sea salt together in a small bowl.

Add 1 tablespoon olive oil and mix well.

Rub salmon evenly with the mixture; place fish on the prepared baking pan.

Roast in the preheated oven until fish flakes easily with a fork, about 15 minutes.

Place lettuce in a bowl.

Mix vinegar, 1 tablespoon olive oil, mustard, garlic, and salt together in a small bowl.

Pour dressing over the lettuce and mix well.

Add croutons and place the salmon on top.