Oven Fried Chicken
Oven Fried Chicken is an moderately easy dinner. Made with 1 tbsp. butter, 2/3 c. bisquick, 1 1/2 tsp. paprika, 2 1/2 to 3 1/2 lb. chicken, cut up and 1 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oven to 425Β°.
Heat margarine in rectangular pan until melted.
Mix baking mix, paprika, salt and pepper.
Coat chicken. Place chicken, skin side down, in pan.
Bake, uncovered, 35 minutes.
Turn; bake until done, about 15 minutes longer.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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