Oven Fried Chicken
Oven Fried Chicken is an moderately easy dinner. Made with 1 frying chicken (about 3 lb.), cut, 1/2 c. flour, 1 tsp. salt, 1/4 tsp. pepper and 1 1/2 tsp. paprika, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and dry chicken.
Combine flour, salt, pepper and paprika.
Coat each chicken piece evenly with flour mixture.
Roll each chicken piece in melted butter.
Place chicken in single layer, skin side down, in a greased shallow baking pan.
Bake in a preheated 400Β° oven about 1 hour, turning once at the end of 30 minutes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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