Oven Fried Chicken
Oven Fried Chicken is an moderately easy dinner. Made with 1 tbsp. margarine, 2/3 cup bisquick, 1 1/2 tsp. paprika, 1 1/4 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 425 degrees.
Melt margarine in pan.
Mix all dry ingredients.
Coat chicken.
Place chicken skin side down in pan.
Bake in covered overproof 13x9x2 pan for 35 minutes.
Turn chicken and continue baking until done.
(Approximately 25 minutes longer.)
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment