Oven Fried Chicken
Oven Fried Chicken is an moderately easy dinner. Made with 3 1/2 lb. chicken, cut up, 1 tsp. paprika, 1 tsp. dry mustard, 1 1/2 tsp. salt and 1 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Mix flour, paprika, dry mustard, salt, pepper, and garlic powder in a plastic bag.
Shake chicken pieces in flour mixture, one piece at a time.
Lay in a single layer on baking pan that has been greased with margarine.
Dot with more margarine.
Bake at 350° for 45 minutes, turning over once.
Turn oven up to 450° and bake 10-15 minutes longer until chicken is brown and bubbling.
🍷 Perfect Pairings
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