Oven Barbecued Steak
Oven Barbecued Steak is an moderately easy dinner. Made with 3 lb. round steak, 2 tsp. vegetable oil, 1/2 c. chopped onion, 3/4 c. catsup and 1/4 to 1/2 c. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Cut steak into 10 equal portions.
Pour oil in skillet and heat.
Brown steak on each side for 1 to 2 minutes.
Transfer to baking dish.
Add remaining ingredients and simmer over low heat for 10 minutes.
Pour over steak in baking dish and bake, covered, for 1 1/2 to 2 hours, until very tender.
π· Perfect Pairings
Complete your meal with these
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