Oven Barbecued Beef
Oven Barbecued Beef is an moderately easy dinner. Made with 1 lb. round steak, 2 tbsp. cooking oil, 1/2 c. chopped onion, 1/2 c. vinegar and 1 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Cut steak in serving size pieces.
Pour oil into skillet and brown each piece on both sides.
Transfer steaks to roasting pan.
Add onion and brown lightly.
Add remaining ingredients to make a barbecue sauce and simmer in skillet 5 minutes.
Pour sauce over steaks in pan.
Cover.
Bake 2 hours or until meat is fork-tender.
Chicken or pork chops may be substituted, proceeding in the same manner as for steak.
π· Perfect Pairings
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