Oriental Pasta and Vegetable Salad
Oriental Pasta And Vegetable Salad is an moderately easy dinner. Made with 8 oz. thin spaghetti, 4 oz. asparagus, cut in 1-inch pieces, 1/3 c. plum sauce, 2 tbsp. soy sauce and 1/2 tsp. toasted sesame oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook pasta; rinse with cold water, drain and chill.
Steam asparagus 6 minutes until crisp-tender.
π· Perfect Pairings
Complete your meal with these
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