Orange Jello Salad
Orange Jello Salad is an easy dinner. Made with 1 (16 oz.) can crushed pineapple, 1 large pkg. orange jello, 1 (12 oz.) container whipped topping, 2 c. buttermilk and nuts, coconut or mandarin oranges (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring pineapple with juice to a boil.
Add jello and mix.
Let cool to room temperature.
Add whipped topping and buttermilk. Whisk until blended.
Pour into 9 x 12-inch container.
Refrigerate until firm.
Slice and serve on lettuce leaf.
π· Perfect Pairings
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