Orange-Cream Brownies
Orange-Cream Brownies is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, softened, 10 tbsp. butter or margarine, softened and divided, 3 eggs, divided, 1 c. sugar, divided and 3/4 c. plus 1 tbsp. all-purpose flour, divided, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Line a 9-inch round baking pan with foil; grease and set aside.
In bowl with mixer at high beat cream cheese and 2 tablespoons butter until smooth.
Beat in 1 egg, 1/4 cup sugar, 1 tablespoon flour and orange peel; set aside.
π· Perfect Pairings
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