One Pan Roasted Veggie Salad Bowl

One Pan Roasted Veggie Salad Bowl

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One Pan Roasted Veggie Salad Bowl is an moderately easy dinner. Made with medium sweet potato, cauliflower florets, brussels sprouts, olive oil and salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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👨‍🍳 Instructions

Preheat oven to 400°F (200°C).

Add sweet potatoes, cauliflower, and Brussels sprouts to a baking tray.

Sprinkle with olive oil, salt, pepper, and garlic powder. Mix until well coated.

Bake for 25-30 minutes.

Serve with mixed greens now or refrigerate in airtight container up to 3-5 days.

Enjoy!

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