Old Fashioned Tea Cakes
Old Fashioned Tea Cakes is an moderately easy dinner. Made with 2 c. sugar, 2 eggs, 1/2 c. shortening, 1/2 c. margarine and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream sugar, shortening and margarine.
Add eggs and mix well. Add 3 cups of flour, baking powder, salt and nutmeg (if desired) alternately with milk.
Add enough flour until stiff enough to roll dough.
Roll on floured board, cut out and place on greased cookie sheet.
Bake at 350Β° about 15 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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