Old-Fashioned Tea Cakes

Old-Fashioned Tea Cakes

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Old-Fashioned Tea Cakes is an moderately easy dinner. Made with 1 egg, 1/2 c. vegetable shortening, 1 c. sugar, 1 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 325Β°.

Mix together everything except the flour.

Stir in flour just to mix and roll out the dough.

Cut into desired shapes.

Bake on ungreased cookie sheets for 12 minutes.

Remove from oven and sprinkle tops with sugar before removing cookies from pan.

Cool on wire racks.

🍷 Perfect Pairings

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